Tuesday, September 27, 2011
Giant organic beets from Woolerdale!
Mushroom education & delicious fungi from Waymac Farms
White Pumpkins make great pumpkins and pie!!
Dean Pappas launching his 100 mile diet campaign at the Downtown Market
Delicious baked goods available at the market
Lots & lots of squash coming in now!
Everything you need is available at the market
Tuesday, September 13, 2011
Here comes the squash!
still some summer squash too!
This new variety of chevre from Crosswind Farms tastes like cheesecake all on it's own. incredible! Try a sample & take some home!
adorable little cabbages and watermelons.
Sunday, September 4, 2011
The Downtown Market was really happy to have Dahn join us as our guest Chef on August 31st. He is famous for making his vegan treats at the Planet Bakery, and after gathering a whole bunch of ingredients donated from our fabulous vendors he started out cooking all kinds of great vegan goodies from market-goers.
An amazing salad with all kinds of donated veggies such as zucchini, basil, beets, peppers, and tomatoes. It was so good, it looked like this very quickly -
The one plate that I managed to capture ~ Vegan quiche with mushrooms and zucchini, crepes and wonderful salad
Thanks again Dahn. and all the great vendors who donated ingredients! Well all the vendors are great; but you know what I mean!
It sure is dark when I am getting up for market in the morning now!
Beautiful eggplants & peppers from C. Bruni & Sons
Gorgeous diversity at Martin's Fruit & Vegetables
Melon Season - Lots of varieties available from Fisher's & Deer Bay Farms
Crunchy Carrots in all kinds of colours (turnips too)
Lots of luscious heirlooms at McLean's Berry Farm
So much fresh food, the view in two directions of C.Bruni & Sons booth
Welcome back to the fabulous folks at Allin's Orchards
Gorgeous snow leopard melons from Deer Bay Farms
The diversity of great food at the Deer Bay Farms
Unique heirloom tomatoes
Lots of unique mushrooms too
Hot Pepper Season! Help warm you up as we head into Fall